William Penn Inn offers an inviting American fine dining experience with a menu that beautifully blends classic and upscale flavors. Signature dishes like the rich Maine Lobster Bisque and the iconic French Onion Soup set the tone for an elegant meal. The Surf and Turf, featuring filet mignon paired with crab imperial, scalloped potatoes, and grilled asparagus, is a standout with perfectly balanced textures and flavors. Appetizers such as the bubbling Blue Crab Dip and baked Clams Casino showcase the Inn's seafood expertise, while hot starters like the Panko-Crusted Fresh Mozzarella deliver crispy, melty satisfaction. For those seeking lighter options, the House and Spinach Salads are fresh and thoughtfully crafted, with complementary dressings that enhance their natural flavors. Desserts including the decadent Chocolate Mousse Cake and classic Tiramisu provide a sweet finish, though the crème brûlée may not please everyone. Overall, the menu reflects a refined yet approachable culinary approach, ideal for weddings, special occasions, or a memorable night out.